19,5 x 24 cm
368 pp.
HARDCOVER
This book can show you how simple it is to create delicious dishes, without too many cooking steps! In Cold cuisine you can find all the ingrendients and steps photographed from above to see what you need to cook even without reading the recipe. Divided into practical sections by courses, Cold Cuisine is a colorful book created to show you that you can prepare a meal, from appetizers to desserts, with as little effort as possible!
