This book tells the story of the Ferro family who, starting from the first mill, today owns the pasta factory La Molisana. A volume with a protective sleeve contains the tenacious spirit of a family celebrating 100 years of its product, in a fine binding with a raw cut cover and canvas spine. Tradition and innovation are told on pages that alternate a texture that enhances the brilliance of the photographs with others that recall wheat fiber.
HARDCOVER
SWISS BINDING
TRIMMED FLASH
COVER AND SLIPCASE PRINT ON COTTON PAPER
