COOK BOOK - Vegetarian Cuisine

AA.VV.

19,5 x 24 cm
368 pp.
SOFT-TOUCH HARDCOVER

 

The best of vegetarian cooking in over 500 step-by-step photos. All ingredients and steps are photographed from above, so you can see at a glance what you need to cook, even without reading the recipe. Divided into practical sections by occasion, from brunch to lunch, from refined dinners to aperitifs through recipes for children, Vegetarian cooking is a colorful book to eat with your eyes, created not only for vegetarians but also for all those who want to discover a new, tasty and healthy way of cooking.