About us
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Dalcò Edizioni is an independent publishing house based in Parma, Milano and New York. For over twenty years we have been specialized in gastronomic and lifestyle books, which we publish with the Food Editore brand. As a packager we design and create general non-fiction and illustrated books for children with a strong educational component. All our projects are designed both for the Italian and international market.

Our Team
Meet the Team
Giulia Malerba
Publishing Director
Jessica Montanari
Children's Book Editor
Margherita Scorletti
Head of International Rights
Roberta Cagliani
International Rights Manager
Cristiana Mistrali
Art Director
Federica de Quagliatti
International Rights Assistant
Our bookshelves
A little taste of our books

ACTION

COOKBOOKS

THE BIG BOOK OF EMOTIONS

ANIMAL EVOLUTION

THE OLD MAN AND THE DOG

101 JOBS OF THE FUTURE